Communion / Confirmation Menu €25.95  for 3 Courses


The Brook Inn Spicy Chicken Wings

Franks Hot sauce, Riata, Toasted sesame seeds 

Goats Cheese, Basil and Pine Nut Parfait

Roasted Golden Beetroot, Beetroot Dust, Balsamic Crouton, red Onion Gel 

Warm Jack Mc McCarthy Black Pudding Tartlet 

Cheddar Pastry, Leek and Tomato Fondue, red Pepper Puree, Herb Oil

Cream Soup of the Day

With our own brown Soda Bread

Main Course

Roast Stuffed Turkey and Ham

Sausage meat, Thyme and Parsley Stuffing, Carrot, Roast Gravy, spiced Cranberry Chutney

Grilled Lamb Cutlets

Crispy Lamb Fritters, Textures of Carrot, Fondant Potato, Red Wine Jus 


Spinach, Mussels, Peas with a Lemon Beurre Blanc

Thai Red Chicken Curry

Buttered Basmati Rice, Fresh Coriander and Basil, Coriander and Lime Yoghurt

Mediterranean Vegetable Gratin

Sweet red Pepper Coulis, Balsamic Rocket, Garlic Focaccia, Herb Oil and Gruyere Glaze

Grilled Medallions of Fillet of Beef 

French fried Onions, Champ potato and Pepper and Cognac Cream sauce

All main courses served with lightly whipped Mash and Melange of Vegetables


The Brook Malteeser Cheesecake

Butterscotch sauce and Cream Chantilly

Fresh Berry Pavalova 

Vanilla Cream, Passion fruit Curd  

Chocolate Marquise

Raspberry Puree, Vanilla Cream

Freshly Brewed Tea or Coffee

Call for Reservations

Reservations 021 - 4821498