Christmas Lunch Menu     

 3 Course €25  



Soup of the Day 

Served with Homemade Soda Bread

The Brook Spicy Buffalo wings

Franks Hot sauce, Yoghurt Dip, Toasted Sesame seeds (G.F)

Duck Liver Parfait

Blood Orange Jelly, Orange Chutney, Toasted Brioche Bread

The Brook Seafood Chowder

Salmon, Prawns, Mussels and Spring Onion, Homemade Soda Bread

Winter Salad 

Baby leaves, Winter Vegetables Crisp Potatoes, Basil and Coriander, Honey Soy dressing, (G.F)

Main Course

Deep Fried “Fish N Chips”

Crushed Minted Peas, Tartare Sauce, Triple Cooked Chips

Gubeen Chorizo and Green Pea Penne Pasta

Sundried Tomato, Fresh Tarragon and Baby Leeks, Garlic Ciabatta and Parmesan Cream

Roast Stuffed Turkey and Ham

Cranberry Chutney, Roast Gravy, Herb Stuffing, Carrot Puree

Pan Roasted Lamb Chops

Green Beans with Shallot Dressing, Rosemary Jus, Lightly whipped Mash

Grilled 8 0z Sirloin Steak

Sauté Onions and Mushrooms, Triple Cooked Chips, Pepper sauce or Garlic Butter,

Mushroom Puree


Malteeser Cheesecake

Butterscotch Sauce, Cappuccino Ice cream


Whipped Cream, Fresh Berries, Passionfruit Curd

Selection of Ice creams

Crème Anglais, Fresh Berries and Whipped Cream

We hope you have a wonderful Christmas ……